(Anethum)
Dill Herb Feeding Instructions
Dill requires fertilization in the early Spring. This will ensure hearty growth throughout the summer. Use of an organic plant food is suggested whenever fertilizing edible plants.
Dill Herb Pruning Instructions
Dill plants yield two different herbs: dill seed (the fruit of the plant) and dill weed (the top eight inches of the leaves). Fresh Dill leaves can be picked before the plant flowers, and can also be dried, but fresh is preferable. Stems can be snipped as needed, and then frozen. Dill seeds can be harvested 2-3 weeks after the plant blossoms, and are a light brown color. Store in a breathable container, such as an envelope, at least for the first few weeks. This ensures that the seeds are completely dry, after which they can be transferred to an airtight container without concern for mold.
Dill Herb Pest Instructions
Dill has no serious problems with pests or diseases.